Make a
Mummy—
with an Apple
Mummification
preserves bodies by
stopping or slowing
decomposition. Once a
creature or plant dies,
it begins to rot. Bacteria
and microbes cause it
to decay. These tiny
organisms need oxygen
from the air and
moisture to survive
and multiply. The more
of the organisms there
are, the faster they can
break down the remains
of the creature or plant.
A dry place without much oxygen doesn’t offer good
conditions for these decomposers. That means that bodies
are more likely to mummify.
The Ancient Egyptians are
famous for mummifying their
dead. They believed that the
only way to live after death
was to preserve the body.
(The Bible tells us that God
made our bodies and we
should take care of them.
But God is the one who gives
eternal life, no matter what
happens to our bodies after
we die. By His power, our
bodies will be raised again
one day.) The Egyptians
often used natron, a kind of
salt, to dry the bodies that
would become mummies.
Try mummifying an apple to see how the process works in real life.
Here’s what you’ll need:
• an apple
• about a half cup of salt
• about a half cup of baking soda
• a plastic bag
• a plastic knife
Use the knife
to carve or
peel a face (or
other design)
into your
apple. Ask an
adult for help
with this part.
Mix the salt
and baking
soda together.
Put the apple
into the plastic
bag. Pour the
salt and baking
soda mixture all
over the apple.
Make sure it
sticks onto the
moist parts of
the face. Close
the bag.
Put the bag in a
cool, dry place.
Now comes the
hard part. Wait
seven days. Then
look at the apple.
Has it dried out?
If not, you can
put it into a new
bag with new
baking soda and
salt and give it
more time.
The salt and
baking soda pulled
moisture from the
apple. That slows
the decomposition
process. But it
probably wasn’t
enough to stop the
decay completely.
So your apple
might be a little
mushy.
Take a look at your apple
again. Did it shrink? Did it
get darker and wrinkly?
Note: Trying this process with an
apple can be fun and educational.
But remember: Every human
mummy that ever existed was a real
person, made in the image of God.
So even as we study the processes
and learn about the science,
we should do so with respect,
always giving dignity to
those individuals who
lived before us.
If you’d like, try more
experiments. How does
the apple change if you
leave it in the salt and
baking soda mixture
longer? Try adding Epsom
salt if you have it. Does
wrapping the apple in
strips of cloth after
salting, like the Egyptians
did, make a difference?